Jiffy Hamburger Meat Roll
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Jiffy Hamburger Meat Roll. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Jiffy Hamburger Meat Roll is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Jiffy Hamburger Meat Roll is something which I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Jiffy Hamburger Meat Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jiffy Hamburger Meat Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Jiffy Hamburger Meat Roll using 6 ingredients and 6 steps. Here is how you cook it.
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I saw this recipe on the back of Jiffy Baking Mix. I added green peppers to the recipe. It is a family favorite. It looks fancy but it is so easy to make. Add your favorite gravy or sauce to it.
Ingredients and spices that need to be Get to make Jiffy Hamburger Meat Roll:
- 1 1/2 lb hamburger
- 1 cup onions, sliced thin
- 1 cup green pepper, chopped
- salt and pepper
- 2 cup Jiffy baking mix
- 2/3 cup milk
Instructions to make to make Jiffy Hamburger Meat Roll
- Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool.
- Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle.
- Spread cooled meat mixture over the roll out dough.
- Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape.
- Bake at 400° for twenty minutes.
- Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce.
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