Sizzle! Hamburger Meat Filled Aburaage (Thin Fried Tofu) Teriyaki

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Sizzle! Hamburger Meat Filled Aburaage (Thin Fried Tofu) Teriyaki. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Sizzle! Hamburger Meat Filled Aburaage (Thin Fried Tofu) Teriyaki is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Sizzle! Hamburger Meat Filled Aburaage (Thin Fried Tofu) Teriyaki using 6 ingredients and 3 steps. Here is how you can achieve that.

I had leftover hamburger mix! I stuffed it in aburaage pockets to make it heartier, and seasoned them with everyone's favorite teriyaki sauce.

150 g of hamburger mix is about 1 serving of hamburger. I made it with a beef and pork mix, but you can use tsukune dumpling mix made with ground chicken, or a tofu burger mix. I recommend both. For 2. Recipe by to*

Ingredients and spices that need to be Get to make Sizzle! Hamburger Meat Filled Aburaage (Thin Fried Tofu) Teriyaki:

1. 2 Aburaage
2. 150 grams Hamburger patties
3. 1 tbsp ☆Sugar
4. 1 tbsp ☆Soy sauce
5. 1 tbsp ☆Mirin
6. 1 Green onions or scallions

Steps to make to make Sizzle! Hamburger Meat Filled Aburaage (Thin Fried Tofu) Teriyaki

1. Place the aburaage lengthwise and cut in half. Open them up so they become pouches, taking care not to let it rip. Stuff with hamburger mix, and secure the opening with a toothpick.
2. Put the stuffed aburaage in a pan and brown well on both sides. Add the ☆ sauce ingredients, cover with a lid and let steam over medium heat.
3. Sprinkle chopped green onion to serve.

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