Chimichangas

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Chimichangas. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chimichangas is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chimichangas is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Chimichangas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chimichangas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Chimichangas using 6 ingredients and 8 steps. Here is how you cook it.

I got this recipe from an aunt. A great take on "taco night."

Ingredients and spices that need to be Get to make Chimichangas:

1. 8 Tortillas
2. 1 lb Hamburger
3. 3/4 lb Cheese (Colby Jack, Cheddar, Or Mozzarella)
4. Salsa
5. Green Peppers
6. Sour Cream

Steps to make to make Chimichangas

1. Brown hamburger, and drain well.
2. Place one or two slices of cheese in the center of the tortilla.
3. Put 2 or 3 tablespoons of hamburger on top of cheese.
4. Fold the bottom and top and then the sides of the tortilla.
5. Brown the filled tortilla in a skillet with a small amount of cooking oil.
6. Keep heat low to medium, place tortilla crease down to avoid unwrapping while browning.
7. Serve with sour cream, salsa, and diced peppers.
8. Tortilla can be unwrapped and topped with the "extras."

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Favorite Chimichangas. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!